Summary
Origin: China
Appearance: Small, round seeds with a hard, brown shell
Usage: Suitable for making desserts, soups, and stews
Benefits: Rich in fiber, minerals, and vitamins, may improve digestion and promote healthy skin and hair
Storage: Store in a cool, dry place away from moisture and direct sunlight
Shelf life: 18 months
Packaging: Bulk or customized packaging available
Customer review:
"Gorgon seed soup is a traditional Chinese dish that my grandmother used to make. It's still one of my favorites, and I love the nutty flavor and chewy texture of the seeds." - Mei, China
Certifications
FED,SC,ISO,HALAL