Summary
Origin: China
Appearance: Small, oval-shaped grains
Usage: Suitable for making tea, porridge, and soups
Benefits: Rich in fiber, vitamins, and minerals, can help promote digestion and reduce cholesterol levels
Storage: Store in a cool, dry place away from moisture and direct sunlight
Shelf life: 24 months
Packaging: Bulk or customized packaging available
Customer review:
"I use barley seeds to make a healthy breakfast porridge, and it keeps me full and satisfied until lunchtime." - Sarah, Canada
Certifications
FED,SC,ISO,HALAL