Summary
Origin: China
Appearance: Dried brown seeds
Flavor: Nutty and bitter
Usage: Suitable for steeping in tea, making porridge, and cooking noodles
Benefits: Rich in flavonoids and antioxidants, believed to lower blood sugar, improve circulation, and prevent cardiovascular disease
Storage: Store in a cool, dry place and avoid direct sunlight
Shelf life: 18 months
Packaging: Bulk or customized packaging according to customer requirements
Customer review:
"I've been drinking bitter buckwheat tea for years and love its nutty and earthy flavor. It's also great for my blood sugar and overall health." - Anna, Japan
Certifications
FED,SC,ISO,HALAL